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Sugar Free Banana Pudding

INGREDIENTS:

2 1/2 cups fat-free milk (I use unsweetened coconut milk)

1 Pkg (1 oz) fat-free, sugar free instant banana pudding mix

1 Pkg (1 oz) fat-free, sugar free instant cheesecake pudding mix

1 container (8 oz) fat-free plain yogurt

1 container (1 lb) sugar free whip cream (I use Tru Whip)

4 large bananas

1 Pkg sugar free vanilla wafers


DIRECTIONS:

Whisk together the milk and pudding mixes in a large bowl for 2 minutes or until thickened. Fold in the yogurt and half of the cool whip. 


Layer half of the pudding, bananas, and wafers. Repeat and top with wafters.

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